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Thursday, 11 April 2013

Recipe # 8- Lemon Squares


This is a fairly easy recipe, I had the same issue as the last recipe in that the product did not come out as lemony as I would have liked. I also think I needed to whisk the top layer a bit more as it did not come out with the uniform yellow top that I am used to with this recipe.

Cost: $3 for the coconut
Prep Time: Under 10 minutes
Verdict: Easy to make, could add a bit more lemon juice. Make sure to mix well and grease the pan adequately as it will stick.

My Grandma’s Recipe

Lemon Squares
1 cup coconut
1 cup flour
2 tbsps. Sugar
¼ tsp. salt
½ cup butter

Cut in the butter with all the other ingredients and press into a 8x8 pan and bake for 20 min at 350 F until set.

For the topping
Mix vigorously
2 eggs
¾ cup sugar
2 tbsp. flour
¼ cup lemon juice

Pour over crust, bake another 20 min, cut into squares and sprinkle with icing sugar.

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